Tasting Notes
Appearance: The brandy exudes a radiant deep amber color, reminiscent of aged mahogany. Its brilliance is a testament to the extended aging process.
Aroma: On the nose, Paul Masson Brandy Grande Amber offers a delightful bouquet of caramelized sugar, ripe orchard fruits, and hints of toasted oak. A subtle floral note lingers in the background, adding depth and complexity.
Palate: The first sip reveals a velvety-smooth texture that coats the palate with flavors of dried apricots, ripe plums, and luscious figs. There's a harmonious balance between the natural sweetness of the fruit and the subtle influence of oak aging. The oak imparts a gentle spiciness with undertones of vanilla and toasted nuts.
Finish: The finish is long and warming, leaving behind a lingering sweetness and a touch of oak spice. It's a satisfying conclusion to a truly refined brandy experience.